12 Bulk Recipes to Feed a Crowd at Your Church Holiday Party

Let’s be honest, feeding a crowd of 50+ people can feel overwhelming, especially when you are worried about overspending or spending the entire party stuck in the kitchen. There is nothing stressful about wanting to host a beautiful church gathering, but realizing you need Christmas food ideas for large groups that won’t break the bank is a real challenge! 🎄

That is exactly why I put together this list using the “Loaves and Fishes” approach. We are focusing on feeding a crowd on a budget with meals that stretch ingredients without sacrificing flavor. These big batch holiday meals are designed to be warm, comforting, and easily scalable so you can enjoy the party too. ✨

Get ready to discover cheap party food for a crowd that looks and tastes downright luxurious. Whether you need inexpensive catering ideas for a church hall or a family reunion, these recipes bring the community together over delicious, hearty food. Let’s get cooking! 🍽️

🎄 My Top 3 Favorites

  • Best for Kids: Sheet Pan Slider Sandwiches – They are fun sized and cheesy!
  • Easiest to Make: Sweet & Sour Meatballs – Truly a “set it and forget it” miracle.
  • Most Festive: Slow Cooker Brown Sugar & Pineapple Ham – It just looks like Christmas on a plate.

12 High-Volume Christmas Feasts for Church Gatherings

1. Slow Cooker Brown Sugar & Pineapple Ham ❄️

This is a holiday classic that becomes incredibly cost-effective when bought in bulk during seasonal sales. The sweetness of the brown sugar and pineapple appeals to all ages, and pre-sliced spiral hams require zero carving skills.

✨ Why It Works:

  • Best For: Traditionalists, High-Protein, and Gluten-Free options.
  • Time: 15 mins prep
  • Difficulty: Easy

[Image-1: Close up of glistening ham slices with pineapple rings and cherries, steam rising, sitting in a slow cooker.]

🛒 Buy This: Hamilton Beach 10-Quart Slow Cooker – Standard crockpots are too small for a full church-sized ham. This 10-quart extra-large version ensures the lid closes properly so the meat stays moist and tender.

2. “Christmas Morning” Breakfast Casserole (for Dinner) ❄️

Breakfast for dinner is a huge trend for budget friendly Christmas potluck menus because eggs and bread are so affordable. This casserole uses cheap staples to create a savory, filling brick of comfort food that cuts into perfect squares for easy serving.

✨ Why It Works:

  • Best For: Tightest Budgets, Kids, and “Brunch” themes.
  • Time: 20 mins prep
  • Difficulty: Easy

[Image-2: A scooped serving on a plate showing layers of egg, sausage, and melted cheddar, with a garnish of parsley for green contrast.]

🛒 Buy This: Pyrex Deep Baking Dish (9×13) with Lid – You need the “Deep” version to layer ingredients high enough to feed a crowd. The lid is essential for spill-free transport to the church hall.

3. The Ultimate Taco Bar (Ground Beef & Bean Stretch) ❄️

If you are wondering what is the cheapest food to serve at a Christmas party, tacos are a top contender because you can let guests customize their plates. By mixing black beans or lentils into the taco meat, you reduce the cost per serving significantly while increasing fiber and volume.

✨ Why It Works:

  • Best For: Picky Eaters, Gluten-Free (corn shells), and Interactive Dining.
  • Time: 30 mins prep
  • Difficulty: Medium (Prep heavy)

[Image-3: Wide shot of a long table setup with bowls of meat, cheese, lettuce, salsa, and sour cream, festive red and green tortilla chips on the side.]

🛒 Buy This: 3-Tier Collapsible Bowl Server / Display Stand – Church tables get crowded. This vertical serving stand saves precious table space and makes the taco toppings look like a professional catering setup.

4. Baked Ziti with Marinara and Ricotta ❄️

Pasta is the undisputed king of bulk holiday recipes for church functions. Baked Ziti holds up much better in warming trays than spaghetti, and it is hearty, vegetarian-friendly, and costs pennies per serving while tasting indulgent.

✨ Why It Works:

  • Best For: Vegetarians, Filling Heavy Eaters, and Comfort Food.
  • Time: 20 mins prep
  • Difficulty: Easy

[Image-4: A large aluminum tray of ziti with browned, bubbling mozzarella cheese on top, a large serving spoon lifting a cheesy portion.]

🛒 Buy This: Stainless Steel Chafing Dish Buffet Set (8 Quart) – Pasta gets cold and rubbery fast. A proper chafing dish with a fuel burner is the only way to keep ziti warm and appetizing for a 2-hour church event.

5. Sheet Pan Slider Sandwiches (Ham & Swiss or Turkey) ❄️

Using packages of Hawaiian sweet rolls, you can make 24 sandwiches at once without individually assembling them, making this the ultimate sheet pan party food. Brush them with garlic butter and poppy seeds for a festive finish that tastes incredible.

✨ Why It Works:

  • Best For: Finger Food, Kids, and Fast Service.
  • Time: 15 mins prep
  • Difficulty: Easy

[Image-5: A pull-away shot of 12 connected golden-brown buns, with melted swiss cheese visible between the layers.]

🛒 Buy This: Mercer Culinary Millennia 10-Inch Bread Knife – To make these in bulk, you have to slice the entire sheet of rolls horizontally at once. A long, high-quality serrated knife is non-negotiable for doing this without crushing the bread.

🎅 Quick Question!

Do you open gifts on Christmas Eve or Morning? Tell me in the comments!

6. White Chicken Chili ❄️

This is a nice departure from red chili and creates a lovely “snowy” look for Christmas. It utilizes cheaper proteins like chicken and beans, and it is one of those slow cooker recipes for large groups that can be made days in advance to let the flavors meld.

✨ Why It Works:

  • Best For: Winter Warming, Healthy Options, and Freezing leftovers.
  • Time: 20 mins prep
  • Difficulty: Medium

[Image-6: A white bowl filled with creamy soup, topped with green avocado slices and white sour cream (matches the white/green Christmas aesthetic).]

🛒 Buy This: 16-Quart Stock Pot with Glass Lid – Standard home pots cannot handle a chili batch for 50 people. This 16-quart stock pot allows you to cook the massive batch in one go.

7. Loaded Mashed Potato Bar ❄️

Potatoes are incredibly cheap, answering the question of how much food do I need for 50 guests without breaking the bank. Mash 20lbs of them and let guests top them with bacon bits, cheese, and chives; it fills people up fast so they eat less of the expensive meats.

✨ Why It Works:

  • Best For: Gluten-Free, Budget-Conscious, and Interactive fun.
  • Time: 40 mins prep
  • Difficulty: Medium (Peeling labor)

[Image-7: Martini glasses or small bowls filled with mashed potatoes, surrounded by small ramekins of colorful toppings.]

🛒 Buy This: Stainless Steel Potato Ricer – When making 20lbs of potatoes, hand mashing leaves lumps. A large ricer ensures fluffy, catering-quality potatoes in half the time.

8. Sweet & Sour Meatballs (Cranberry Sauce Glaze) ❄️

Using frozen bulk meatballs saves hours of labor, making this one of the best easy make-ahead meals for church functions. The sauce uses jellied cranberry sauce and chili sauce—giving it a festive red color and a sweet holiday flavor profile.

✨ Why It Works:

  • Best For: Appetizer-Heavy Parties, toothpick eating, and “Set and Forget.”
  • Time: 5 mins prep
  • Difficulty: Very Easy

[Image-8: Overhead shot of dark red glazed meatballs with festive toothpicks sticking out of them.]

🛒 Buy This: Reynolds Kitchens Slow Cooker Liners – The sugar in the cranberry sauce will caramelize and stick to the pot after hours of heating. These liners save the cleanup crew from scrubbing for an hour.

9. Sausage and Pepper Hoagies ❄️

Italian sausages are often sold in bulk family packs and are perfect for hearty appetites. Roasted with red and green bell peppers and onions, this dish carries the Christmas colors naturally and smells absolutely amazing.

✨ Why It Works:

  • Best For: Hearty Eaters, Men’s groups, and flavorful diets.
  • Time: 15 mins prep
  • Difficulty: Easy

[Image-9: A large tray filled with roasted sausages and strips of bright red and green peppers/onions.]

🛒 Buy This: Nordic Ware Natural Aluminum Commercial Big Sheet Pan – You need a “Big Sheet” to roast enough peppers and onions without overcrowding them, which makes them soggy instead of caramelized.

10. Broccoli Cheddar Soup ❄️

A rich, green soup fits the color theme perfectly and offers a lighter option. It is vegetarian but remains creamy and indulgent, especially when served with bulk baguette slices for dipping.

✨ Why It Works:

  • Best For: Light Lunch, Seniors, and Vegetarians.
  • Time: 20 mins prep
  • Difficulty: Medium

[Image-10: A ladle pouring thick green and yellow soup into a bread bowl or cup.]

🛒 Buy This: Cuisinart Immersion Hand Blender – Pouring hot soup into a blender in batches is dangerous and messy. An immersion blender allows you to puree the broccoli right in the big pot for perfect texture.

11. Pulled Pork Shepherd’s Pie ❄️

This is a clever twist on the classic that uses bulk pork shoulder—which is cheaper than beef—slow-cooked and shredded. Topped with corn and mashed potatoes, it is a complete meal in one scoop that really stretches the meat.

✨ Why It Works:

  • Best For: All-in-one meal, Winter comfort, and stretching meat.
  • Time: 30 mins prep
  • Difficulty: Medium

[Image-11: A cross-section of the pie showing the meat layer, corn layer, and crispy potato peak layer.]

🛒 Buy This: Bear Paws Shredder Claws – Shredding 10lbs of hot pork with two dinner forks takes forever and hurts your hands. These claws shred a roast in seconds.

12. Sheet Pan Apple Crisp (The “Feed Everyone” Dessert) ❄️

Pie is hard to serve to a crowd, but crisp is easy and affordable. Making it on a sheet pan maximizes the crispy topping surface area and allows you to cut 30-40 squares easily for a budget friendly Christmas potluck dessert.

✨ Why It Works:

  • Best For: Dessert, Sweet Tooth, and Budget Baking.
  • Time: 20 mins prep
  • Difficulty: Easy

[Image-12: Top-down view of a massive rectangle of apple crisp, with a scoop of vanilla ice cream melting on one corner.]

🛒 Buy This: Apple Peeler Slicer Corer (Suction Base) – Peeling and slicing 20 apples by hand is tedious. This old-school tool does all three steps in 5 seconds per apple, saving massive prep time.

***

I hope these ideas help you feed your flock without the stress! Hosting should be about connection, not just cooking. How much food do I need for 50 guests? Generally, plan for 1.5 servings of the main dish per person to be safe. Merry Christmas! 🎄❤️

Nancy Williams!
Nancy Williams!

Hi, I'm Nancy Williams!
Welcome to my creative corner, a place dedicated to making every occasion special!

As a busy mom of three (two boys and a girl), I’ve always believed that the magic of childhood is built on traditions and celebrations. My days are filled with laughter, learning, and... let's be honest, a lot of glitter and craft supplies!

For me, nothing beats the joy of seeing my kids' faces light up during a fun holiday activity or while making a messy, wonderful DIY project.

Leave a Reply

Your email address will not be published. Required fields are marked *