18 Festive Baked Pasta Dishes Perfect for Christmas Eve

Let’s be honest—Christmas Eve should be about hot cocoa and family movies, not standing over a stove while your back aches and you miss all the fun. If the thought of cooking a massive meal makes you feel overwhelmed, I have the perfect solution for you. These make-ahead Christmas dinner ideas are designed to let you do the work now so you can relax later.

I’ve rounded up my favorite Christmas pasta dishes that are cozy, indulgent, and completely freezer-friendly. Whether you need a festive seafood pasta bake or a classic Christmas Eve lasagna recipe, this list allows you to prep, freeze, and simply bake when guests arrive. Get ready for a stress-free holiday filled with winter comfort food dinner vibes! 🎄✨

🎄 My Top 3 Favorites

  • Best for Kids: “Million Dollar” Spaghetti Casserole
  • Easiest to Make: Chicken Alfredo Tortellini Al Forno
  • Most Festive: Festive Spinach and Ricotta Stuffed Shells

18 Baked Pasta Recipes for Christmas You’ll Love

1. The Ultimate Deep-Dish Christmas Lasagna ❄️

This is the quintessential centerpiece featuring layers of slow-simmered meat sauce, creamy béchamel, and three types of gooey cheese. It is the ultimate “make-ahead” dish that actually tastes richer after sitting for 24 hours.

✨ Why It Works:

  • Best For: Traditionalists & Large Families
  • Time: Prep: 45m | Cook: 60m
  • Difficulty: Med

[Image-1: Eye-level close-up of a square slice being lifted, showing distinct layers and a massive cheese pull, with a blurred Christmas tree in the background.]

🛒 Buy This: OXO Good Grips Glass Baking Dish with Lid (3 Qt) – This is essential for the “make-ahead” angle because the tight-fitting lid lets you seal and stack the lasagna in the fridge or freezer without using wasteful foil.

2. Creamy White Sauce Baked Ziti with Sausage ❄️

A snowy white twist on the classic red sauce ziti, featuring a garlic parmesan cream sauce and spicy Italian sausage. It creates a rich, winter-white aesthetic that looks absolutely stunning on a holiday table.

✨ Why It Works:

  • Best For:White Christmas” Theme & Picky Eaters
  • Time: Prep: 20m | Cook: 40m
  • Difficulty: Easy

[Image-2: Top-down shot of the baking dish with golden-brown bubbly cheese spots, garnished with fresh bright green parsley for contrast.]

🛒 Buy This: Microplane Professional Series Coarse Grater – Pre-shredded cheese prevents melting; this tool is vital for grating fresh Parmesan to get that silky, professional-looking sauce.

3. Festive Spinach and Ricotta Stuffed Shells ❄️

Imagine jumbo pasta shells stuffed with a vibrant green spinach and ricotta mix, baked in a bright red marinara. It literally looks like Christmas colors on a plate and freezes beautifully.

✨ Why It Works:

  • Best For: Vegetarians & Visual Appeal
  • Time: Prep: 30m | Cook: 35m
  • Difficulty: Med

[Image-3: A rustic ceramic dish holding the shells, sprinkled with fresh basil ribbons, set on a wooden table with red napkins.]

🛒 Buy This: Barilla Jumbo Shells Pasta (Bulk Pack) – Jumbo shells can be hard to find in local stocks during the holidays; buying a bulk pack ensures you have enough for a trial run and the big night.

4. Lobster Mac and Cheese Bake ❄️

Elevate humble mac and cheese to luxury status with chunks of sweet lobster tail in a gruyère and cheddar sauce. It is topped with buttery panko crumbs for the perfect crunch.

✨ Why It Works:

  • Best For: Luxury Dining & Seafood Lovers
  • Time: Prep: 25m | Cook: 30m
  • Difficulty: Med

[Image-4: Macro shot of a spoon diving into the crust, revealing a chunk of pink lobster meat coated in yellow cheese sauce.]

🛒 Buy This: Le Creuset Stoneware Heritage Rectangular Dish, Cerise (Red) – For a luxury ingredient like lobster, presentation is key; the festive red stoneware retains heat longer and looks stunning.

5. Feast of Seven Fishes Seafood Lasagna ❄️

A nod to Italian-American tradition, layering a creamy seafood bisque sauce with shrimp, scallops, and crab meat instead of beef. It is incredibly decadent and perfect for a special Eve dinner.

✨ Why It Works:

  • Best For: Italian-American Tradition
  • Time: Prep: 60m | Cook: 50m
  • Difficulty: Hard

[Image-5: Side view of a slice showing white creamy layers with visible pink shrimp, garnished with lemon zest.]

🛒 Buy This: Cuisinart Stainless Steel Pasta Pot with Strainer Insert – Boiling lasagna noodles requires space to prevent sticking, and the strainer insert makes draining heavy, hot pasta water safe and easy.

🎅 Quick Question!

Do you open gifts on Christmas Eve or Morning? Tell me in the comments!

6. Butternut Squash and Sage Pasta Bake ❄️

Embrace winter flavors with a roasted butternut squash puree sauce tossed with rigatoni and fried sage leaves. It offers a sweet and savory profile that screams “holiday comfort.”

✨ Why It Works:

  • Best For: Seasonal Flavor Lovers
  • Time: Prep: 40m | Cook: 30m
  • Difficulty: Med

[Image-6: Overhead shot featuring the orange-hued pasta bake with crispy grey-green sage leaves scattered on top.]

🛒 Buy This: Immersion Hand Blender (Braun or Breville) – Use this to get the butternut squash sauce perfectly smooth and velvety without transferring hot squash into a countertop blender.

7. “Million Dollar” Spaghetti Casserole ❄️

A budget-friendly but rich holiday casserole recipe featuring a layer of cream cheese mixture between meat sauce and spaghetti. It tastes expensive but feeds a huge crowd for cheap.

✨ Why It Works:

  • Best For: Budget-Conscious Hosts & Kids
  • Time: Prep: 20m | Cook: 45m
  • Difficulty: Easy

[Image-7: A spatula lifting a square portion, highlighting the distinct white cream cheese layer sandwiched between the red sauce spaghetti.]

🛒 Buy This: Gorilla Grip Heat Resistant Silicone Spatulas – Essential for spreading the thick, sticky cream cheese layer evenly over the noodles without tearing them.

8. Chicken Alfredo Tortellini Al Forno ❄️

Store-bought cheese tortellini makes this incredibly fast; tossed in a homemade alfredo with rotisserie chicken and baked until golden. This is a total lifesaver for busy moms.

✨ Why It Works:

  • Best For: Last-Minute Preppers
  • Time: Prep: 10m | Cook: 20m
  • Difficulty: Very Easy

[Image-8: A casserole dish straight out of the oven, bubbling fiercely, with a golden crust being broken by a serving spoon.]

🛒 Buy This: De Cecco Tortellini (Shelf Stable or Fresh) – I recommend a high-quality Italian brand like this to ensure the pasta holds its shape and doesn’t turn to mush in the oven.

9. Mushroom and Truffle Oil Baked Penne ❄️

An earthy, sophisticated vegetarian option using a mix of wild mushrooms, a fontina cheese sauce, and a finishing drizzle of white truffle oil. It feels gourmet without the fuss.

✨ Why It Works:

  • Best For: Gourmet Adult Palates
  • Time: Prep: 30m | Cook: 30m
  • Difficulty: Med

[Image-9: Close up of the penne coated in beige sauce with visible mushroom slices, glistening with a drizzle of oil.]

🛒 Buy This: Truff White Truffle Oil – This is the “secret ingredient” that elevates a standard mushroom pasta into a Christmas-worthy gourmet dish.

10. Spicy Sausage and Kale Rigatoni Bake ❄️

Hearty winter greens meet spicy Italian comfort where the kale becomes tender in the baking process. It cuts through the richness of the sausage and mozzarella perfectly.

✨ Why It Works:

  • Best For: Rustic/Farmhouse Vibes
  • Time: Prep: 20m | Cook: 35m
  • Difficulty: Easy

[Image-10: A scoop of pasta showing the contrast between the dark green kale, red tomato sauce, and white melted cheese.]

🛒 Buy This: Lodge Enameled Cast Iron Dutch Oven (Red or Green) – Perfect for a one-pot meal approach; sauté the sausage and kale, add pasta, top with cheese, and put the whole pot directly into the oven.

11. Four-Cheese Gnocchi Bake ❄️

Pillowy potato gnocchi baked in a decadent sauce of Gorgonzola, Parmesan, Mozzarella, and Fontina. It is rich, heavy, and the ultimate winter indulgence.

✨ Why It Works:

  • Best For: Cheese Fanatics
  • Time: Prep: 10m | Cook: 25m
  • Difficulty: Easy

[Image-11: Top-down view of a round baking dish, bubbling furiously, with a piece of crusty bread being dipped into the side.]

🛒 Buy This: De Cecco Potato Gnocchi – These shelf-stable gnocchi hold up well to baking without dissolving; easy to stock up on before the rush.

12. Manicotti with Meat Sauce ❄️

Similar to stuffed shells but in elegant tubes, these are easier to serve individually and look uniform and beautiful in a rectangular baking dish. A true classic festive baked ziti alternative.

✨ Why It Works:

  • Best For: Elegant Plating
  • Time: Prep: 30m | Cook: 40m
  • Difficulty: Med

[Image-12: Two manicotti tubes plated neatly with sauce ladled over the center, garnished with a sprig of rosemary.]

🛒 Buy This: Wilton Recipe Right Non-Stick Long Pan – Standard 9×13 pans often crowd manicotti; a slightly longer or true rectangular pan ensures the tubes lay flat and cook evenly.

13. Prosciutto and Pea White Lasagna ❄️

A delicate lasagna using béchamel sauce, sweet peas, and salty prosciutto cotto. It is lighter than the meat version but incredibly flavorful and unique.

✨ Why It Works:

  • Best For: Brunch or Lighter Dinner
  • Time: Prep: 40m | Cook: 50m
  • Difficulty: Med

[Image-13: A slice revealing pale layers speckled with green peas and pink ham, looking very spring/winter crossover.]

🛒 Buy This: Stainless Steel Lasagna Server/Spatula – A standard spatula destroys delicate white lasagna layers; a sharp-edged, dedicated server ensures the “Instagrammable” slice remains intact.

14. Chicken Parmesan Pasta Bake ❄️

All the flavors of Chicken Parm—breaded chicken, marinara, mozz—but chopped up and mixed with penne for a scoopable casserole. Kids absolutely devour this one.

✨ Why It Works:

  • Best For: Kids & Picky Eaters
  • Time: Prep: 30m | Cook: 30m
  • Difficulty: Med

[Image-14: A scoop showing a piece of breaded chicken attached to a cheesy noodle, with crispy breadcrumbs on top.]

🛒 Buy This: Japanese Panko Breadcrumbs (Kikkoman) – Essential for the topping because Panko stays crispy in the freezer-to-oven process, unlike regular breadcrumbs which get soggy.

15. Roasted Vegetable Primavera Bake ❄️

Load up on zucchini, peppers, and onions roasted to bring out sweetness, then tossed with rotini and a light tomato cream sauce. It feels fresh yet hearty.

✨ Why It Works:

  • Best For: Healthy-ish Holiday Options
  • Time: Prep: 25m | Cook: 35m
  • Difficulty: Easy

[Image-15: Colorful dish showing charred edges of roasted vegetables mixed in with the pasta.]

🛒 Buy This: Nordic Ware Sheet Pan (for roasting veggies) – To get flavor, the veggies must be roasted before going into the pasta bake; high-quality aluminum sheets ensure caramelization rather than steaming.

16. Beef and Sour Cream “Johnny Marzetti” ❄️

A Midwestern vintage classic perfect for nostalgia lovers, featuring ground beef, tomato sauce, cheddar cheese, and egg noodles. It is simple, hearty, and freezes perfectly.

✨ Why It Works:

  • Best For: Nostalgia & Large Crowds
  • Time: Prep: 20m | Cook: 40m
  • Difficulty: Easy

[Image-16: A messy, comforting scoop of casserole on a retro-style plate.]

🛒 Buy This: Wide Egg Noodles (No Yolks or similar) – Egg noodles are the specific requirement for this vintage dish to taste “right,” and they absorb the sauce differently than semolina pasta.

17. Caprese Pasta Bake ❄️

Fresh mozzarella pearls, cherry tomatoes, and basil pesto mixed with pasta create gooey pockets of cheesy goodness. When baked, the tomatoes burst to create a vibrant sauce.

✨ Why It Works:

  • Best For: Fresh Flavors
  • Time: Prep: 15m | Cook: 25m
  • Difficulty: Easy

[Image-17: Top down shot showing the red roasted tomatoes and pockets of white melted mozzarella against a pesto-green pasta background.]

🛒 Buy This: Rao’s Homemade Basil Pesto – For a quick assembly, a high-quality jarred pesto is key; Rao’s is the best shelf-stable option that doesn’t taste artificial.

18. Vegan Pumpkin Mac & “Cheese” Bake ❄️

We use pureed pumpkin and cashews to create a creamy sauce that mimics cheese, seasoned with sage and nutmeg. It captures that quintessential Christmas flavor profile without the dairy.

✨ Why It Works:

  • Best For: Vegans & Dairy-Free Guests
  • Time: Prep: 25m | Cook: 30m
  • Difficulty: Med

[Image-18: An orange-hued pasta dish topped with toasted pumpkin seeds and sage, looking indistinguishable from real cheddar mac.]

🛒 Buy This: Vitamix Explorian Blender – To make a cashew-based cheese sauce that isn’t gritty, a high-powered blender is non-negotiable for that silky smooth texture.

***

I hope this list helps you enjoy a truly peaceful holiday! What is a good pasta dish for Christmas Eve? Honestly, any one of these that allows you to sit down with your family instead of standing in the kitchen is the winner in my book. Don’t forget to Pin this post for later! 🎄❤️

Nancy Williams!
Nancy Williams!

Hi, I'm Nancy Williams!
Welcome to my creative corner, a place dedicated to making every occasion special!

As a busy mom of three (two boys and a girl), I’ve always believed that the magic of childhood is built on traditions and celebrations. My days are filled with laughter, learning, and... let's be honest, a lot of glitter and craft supplies!

For me, nothing beats the joy of seeing my kids' faces light up during a fun holiday activity or while making a messy, wonderful DIY project.

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